Vegetable Recipe - Vegetable Lasagna -

Vegetable Recipe - Vegetable Lasagna - - This kind of Delicious Vegetable Lasagna Recipe is really a new solution to suit your needs who searching for healthy food regarding you. Many people desire to live healthy nevertheless hard to find suitable food. With this Vegetable Lasagna recipe, in fact you can easily prepare food at your house by simply yourself. #Vegetable #Lasagna #

Ingredients

2 can (10 3/4 ounces each) Campbell's® Condensed Cream of Broccoli Soup (Regular or 98% Fat Free)
1 ½ cup milk
vegetable cooking spray
1 Tbsp butter
3 ¾ cup sliced mushrooms (about 10 ounces)
2 medium red or orange pepper, cut into 2-inch-long thin strips (about 3 cups)
2 medium zucchini, thinly sliced (about 3 cups)
1 medium onion, thinly sliced (about 1/2 cup)
12 uncooked no-boil lasagna noodle
2 cup shredded Monterey jack cheese (about 8 ounces)

Nutrition : 8 Servings

340 CALORIES / SERVING
DAILY VALUE :
  - Fat : 13g / 20%
  - Carbs : 41g / 14%
  - Protein : 17g / 35%

Preparation

Learn to cook this Vegetable Lasagna here:

Tags: Vegetarian #Pescatarian #Egg-Free #Peanut-Free #Tree-Nut-Free #Fish-Free #Shellfish-Free #Pork-Free #Red-Meat-Free #Crustacean-Free #Celery-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free #Kosher # Cautions: #Sulfites #FODMAP #