Quick Healthy - Sugar Snap Pea Saute With Free-Range Chicken Breasts - High-Fiber

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Ingredients

1 1/2 pounds sugar snap peas, trimmed
4 (4-ounce) skinless, boneless, free-range, organic chicken breast halves
1/2 teaspoon salt, divided
1/4 teaspoon freshly ground black pepper
1 tablespoon olive oil
1/2 cup thinly sliced shallots
1 tablespoon extra-virgin olive oil
1 teaspoon Dijon mustard
1/2 teaspoon grated lemon zest
3 tablespoons fresh lemon juice
2 tablespoons chopped fresh parsley
1 tablespoon chopped fresh tarragon
1/2 teaspoon chopped fresh thyme

Nutrition : 4 Servings

346 CALORIES / SERVING
DAILY VALUE :
  - Fat : 18g / 27%
  - Carbs : 18g / 6%
  - Protein : 29g / 58%

Preparation

Learn to cook this Sugar Snap Pea Saute With Free-Range Chicken Breasts here:

Tags: Paleo #Dairy-Free #Gluten-Free #Wheat-Free #Egg-Free #Peanut-Free #Tree-Nut-Free #Soy-Free #Fish-Free #Shellfish-Free #Pork-Free #Red-Meat-Free #Crustacean-Free #Celery-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free #Kosher # Cautions: #Sulfites #