Saturday, May 2, 2020

Vegetable Recipe - Vegetable stir-fry -

Vegetable Recipe - Vegetable stir-fry - - Are you searching for Vegetable stir-fry, then an individual arrived at the right location . This Awesome Vegetable stir-fry Recipe surely may bright your entire day . It will be easy to create, plus do not need invested a lot of period . Also you can get the ingredient near you quickly . #Vegetable #stir-fry #

Vegetable stir-fry

Ingredients

1 tablespoon vegetable oil
1 garlic clove, finely chopped
1 tablespoon grated fresh ginger
300 gram tatsoi
500 gram choy sum, cut into short lengths
1 punnet baby corn
1 punnet snow peas, trimmed
1/2 cup (125ml) sweet and sour sauce
2 teaspoon sambal oelek
1/4 cup coriander leaves

Nutrition : 4 Servings

115 CALORIES / SERVING
DAILY VALUE :
  - Fat : 4g / 6%
  - Carbs : 18g / 6%
  - Protein : 2g / 4%

Preparation

Total Instruction for this Vegetable stir-fry recipe a person can found by clic the button below:
Click Here - Vegetable stir-fry

Tags: Vegan #Vegetarian #Pescatarian #Dairy-Free #Gluten-Free #Wheat-Free #Egg-Free #Peanut-Free #Tree-Nut-Free #Soy-Free #Fish-Free #Shellfish-Free #Pork-Free #Red-Meat-Free #Crustacean-Free #Celery-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free #Kosher # Cautions: #Sulfites #FODMAP #

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