Whole30 Recipes - whole30 roast pork with apples and carrots -

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Ingredients

* 2 pork tenderloin, rinsed and patted dry with paper towel
* 1/2 cup unsweetened applesauce
* 4 tablespoon apple cider vinegar, divided
* 4 tablespoon whole grain mustard, divided
* 3 tart apple (granny smith or tart pink lady apple), peeled, cored
and
* 1 medium onion, thickly sliced
* 3 clove garlic, smashed
* 4-5 carrot, peeled and cut diagonally into chunk
* 4 tablespoon ghee oil or olive oil, divided
* 1 cup unsweetened apple juice or apple cider
* 3 sprig fresh rosemary
* 1.5 teaspoon salt
* 1 teaspoon freshly ground black pepper

Nutrition : 10 Servings

240 CALORIES / SERVING
DAILY VALUE :
  - Fat : 9g / 15%
  - Carbs : 16g / 5%
  - Protein : 22g / 44%

Preparation

Figure out how to cook this whole30 roast pork with apples and carrots here:

Tags: Gluten-Free #Wheat-Free #Egg-Free #Peanut-Free #Tree-Nut-Free #Soy-Free #Fish-Free #Shellfish-Free #Crustacean-Free #Celery-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free # Cautions: #Sulfites #